About us:

Situated in the heart of Graaff-Reinet, Andries Stockenstrom 4-Star Guesthouse, owned and run by Gordon & Rose Wright, is one of the culinary oases of South Africa.

Slow Karoo food is a passion here and the dinners are legendary, in fact food is the very being and soul of this guest house.

Knowing the origin of his food "from the veld to the fork" is Gordon's ethos and ensures that only the best quality local products are used. Following the principles of the Slow Food movement, only local ingredients such as venison, (hunted by Gordon himself) organic Karoo lamb and home grown vegetables find their way onto and form the foundation of his menus.

Guests travel from across the globe to savour his Karoo Cuisine and are welcomed with traditional Karoo hospitality and warmth by Gordon & Rose.

Andries Stockenstrom Guesthouse is surely one of South Africa's true hidden culinary gems.

Facilities:

Gordon's Restaurant, the centerpiece of this establishment, epitomizes executive chef Gordon's passion for good, honest food. Turning local and regional products into a fine art is what sets his cuisine apart and has cognoscenti proclaiming it among South Africa's finest

Specials:

Quote "FM Essentials" when making a booking and receive a 10% discount off your accommodation.